Urpinas Urpinas Machines Disgorging
mezcladoradelicor.jpg
THE WIDEST PRODUCT RANGE FOR THE ELABORATION OF SPARKLING WINE USING "METHODE CHAMPENOISE "FOR A PRODUCTION FROM 100 TO 14,000 BOTTLES PER HOUR
DISGORGING
Disgorging machines for a production up to 14,000 bottles per hour
D-12000

- Entirely made of stainless steel
- Controlled by programmable micro processors
- Control touch screen
- Control to check the presence of the crown cap and/or the plastic plug
- 32 arms
- Disgorging blades with mechanical activation added to the arms
- Designed to work with standard and special bottles, with the suitable utensils

> Video / Photos
Back